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吴德峰 教授
扬州大学化学化工学院
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wudefeng.polymer.cn
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化学化工学院
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通信地址:扬州大学化学化工学院810信箱
邮编:225002
电话:0514-87975230
传真:0514-87975244
Email:
dfwu@yzu.edu.cn
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Mapping Hierarchical Networks of Poly(vinyl alcohol)/Cellulose Nanofiber Composite Hydrogels via Vis...
[
2022年
]
Water-in-Water Pickering Emulsions Stabilized by the Starch Nanocrystals with Various Surface Modifi...
[
2022年
]
Insight into the Role of Free Volume in Irradiation Resistance to Discoloration of Lead-Containing P...
[
2022年
]
Insight into Melting Point Depression of Polylactide Nanocomposites with Acetylated Chitin Nanocryst...
[
2021年
]
Regulating Asynchronous Deformations of Biopolyester Elastomers via Photo-Programming and Strain-Ind...
[
2021年
]
Cellulosic Nanofibers Filled Poly(β-hydroxybutyrate): Relations between Viscoelasticity of Composit...
[
2021年
]
Pickering Emulsion Stabilized with Fibrous Nanocelluloses: Insight into Fiber Flexibility-Emulsifyin...
[
2021年
]
Functional Biopolyesters Based on Cross-linked Poly(L-malic acid): Network Engineering towards Tailo...
[
2021年
]
Surface Chain Engineering of Chitin Nanocrystals towards Tailoring the Nucleating Capacities for Pol...
[
2021年
]
Stereocomplex-Induced Self-Assembly of the PLLA and PDLA Triblock Copolymers in an Aqueous System
[
2021年
]
Photothermal Stimuli-Responsive Biocomposites Based on Cross-linked Poly(L-malic acid) Reinforced wi...
[
2020年
]
Programmable and Sophisticated Shape-Memory Behavior via Tailoring Spatial Distribution of Polymer C...
[
2020年
]
Selectively Sensing Capacities of Biocompatible Shape Memory Materials Based on Cross-linked Poly(L-...
[
2020年
]
Starch Nanocrystals as the Particle Emulsifier to Stabilize Caprylic/Capric Triglycerides-in-Water E...
[
2020年
]
Rheological Properties of Magnetorheological Suspensions Stabilized with Nanocelluloses
[
2020年
]
Tuning Degradation and Mechanical Properties of Poly(L-lactic acid) with Biomass-Derived Poly(L-mali...
[
2020年
]
Cellulose Nanofibers Reinforced Biodegradable Polyester Blends: Ternary Biocomposites with Balanced ...
[
2020年
]
Viscoelasticity of Olive Oil/Water Pickering Emulsions Stabilized with Starch Nanocrystals
[
2020年
]
Selective Localization of Starch Nanocrystals in the Biodegradable Nanocomposites Probed by Crystall...
[
2020年
]
Green and Biomass-Derived Materials with Controllable Shape Memory Transition Temperatures Based on ...
[
2019年
]
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