writer：Luo Y, Xiao YH, Shen MY, Wen HL*, Ren YM, Yang J, Han XY, Xie JH*
keywords：None
source：期刊
specific source：Food Hydrocolloids, 2020, 101, 105538.
Issue time：2020年

Luo Y, Xiao YH, Shen MY, Wen HL*, Ren YM, Yang J, Han XY, Xie JH*.

Effect of Mesona chinensis

polysaccharide on the retrogradation properties of maize and waxy maize

starches during storage. Food

Hydrocolloids, 2020, 101, 105538.