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【Food Chem】A novel method based on fluorescent magnetic nanobeads for rapid detection of Escherichia coli O157:H7.
writer:Huang, Z.; Peng, J.; Han, J. J.; Zhang, G. G.; Huang, Y. J.; Duan, M. L.; Liu, D. F.; Xiong,
keywords:A novel method based on fluorescent magnetic nanobeads for rapid detection of Escherichia coli O157:H7.
source:期刊
specific source:Food Chem. 2019, 276, 333-341
Issue time:2019年

A novel method based on

fluorescent magnetic nanobeads for rapid detection of Escherichia coli O157:H7.